Role: Private Chef
Location: London (with regular travel to Comporta, Portugal)
Days: London: x3 days per week (typically Wednesday, Thursday, Friday)
Salary: £80,000–£100,000 (*upper depending on experience)
Contract: Permanent, Salaried
Accommodation: Provided in Portugal
Provisions: Car provided in Portugal
Start: Trials from mid-May 2026
A returning UHNW family are seeking a Private Chef to be primarily London-based, working a structured part-time rota in London, with regular travel to their residence in Comporta, Portugal
The London working schedule will typically be three days per week (Wednesday to Friday), working on a fixed rota alongside a second Chef, providing consistent part-time support to the household
In addition, the role requires flexibility to travel to Portugal, including extended periods during the summer months (July and August), where the Chef will work a more intensive schedule alongside additional support. Occasional long weekends in Portugal and some further travel may also be required throughout the year
This is a fantastic opportunity for a calm, adaptable and highly capable Chef who enjoys working within a relaxed but high-standard private household environment. The family value a “home-style”, produce-led approach to cooking, with an emphasis on clean, simple, delicious food prepared to an exceptional standard
The Chef will be responsible for planning and preparing meals for a family of four, as well as catering for informal entertaining and larger gatherings during busy periods, particularly when in Portugal. The family enjoy a variety of cuisines, with a strong preference for Mediterranean dishes alongside global influences such as Indian and Mexican. A focus on fresh, seasonal ingredients and well-balanced, flavourful cooking is essential
When in Portugal, the Chef will work alongside a Sous Chef and take responsibility for kitchen organisation, menu planning, sourcing and maintaining the highest standards of hygiene and presentation. During these periods, a more hands-on and flexible approach is required due to increased occupancy and entertaining
The ideal candidate will be organised, discreet and service-driven, with a calm, adaptable and down-to-earth approach. You will be comfortable managing varying workloads between London and Portugal, and able to integrate seamlessly within an established household team.
To apply for this role you must:
• Have excellent contactable references
• Have 3-5+ years’ experience working as a Private Chef within a private household
• Be flexible to travel and spend extended periods in Portugal during the summer months
To apply for the position please send your CV and food image portfolio to info@poppylaneplacements.com